Garam Masala, Tandoori Masala, and Chai Masala - Chef Jasjit is Rogers tv's Spice Girl as she teaches how to make these basic building blocks of Indian Cuisine.
She puts these spices to work as she builds a delicious charcuterie board comrpised of an eclectic mix of indian foods.
Love is the key ingredient when you're in the kitchen with chef Jasjit.
Welcome to the Kitchen of Chef Jasjit Kaur where she teaches you how to make Indian Cusine while putting international twists on tradtional Indian dishes.
Jasjit Kaur, a seasoned culinary educator for over 20 years, enriches her community through her expertise. She's taught at Niagara College and conducted cooking classes for Loblaws, LCBO, and other Canadian organizations. Hosting "In the Kitchen with Chef Jasjit Kaur" on Rogers tv, she blends Indian cuisine with international flavors, reaching audiences through social media, radio, and television.
Coming soon
