Cooking with Cori
To Fridge or not to Fridge? | Cooking with Cori
Chef Cori Doern breaks down one of the most common kitchen questions—what belongs in the fridge and what doesn’t? In this quick and helpful segment, learn how proper storage can extend the life of your fresh produce, maintain flavour, and reduce food waste.
Understanding where to store your ingredients makes a big difference in keeping them fresh, crisp, and ready to use whenever you need them. Whether you’re stocking up for the week or organizing your kitchen, these simple tips will help you get the most out of your groceries.
Chef Cori Doern is a proud spokesperson for Foodland Ontario, celebrating fresh, high-quality ingredients grown right here at home.
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